Pecorino (250g)

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Description:
Pecorino is a ancient style of Sardinian pressed sheep milk cheese that can be enjoyed on its own or as grating cheese when well-aged. The firm texture, nutty aroma and flavor make this cheese irresistible.

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  • Type of cheese : semi-hard pasteurized cheese
  • Made from: sheep's milk
  • Storage: Wrap the cheese loosely in waxed or greaseproof paper rather than cling film and place it in a plastic box. Keep in your fridge at the lowers place.
  • Shelf life: 7days

Chef’s Tip:
Recommended finely shaved on the top of green baby lettuce with datterino tomatoes and Pensato Extra Virgin olive oil

Bon Appétit

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