Parsnips

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Description:
Beautiful mini parsnips from UK with a herb-like flavour and woody core. They are the perfect vegetable to go with your meat and fish dishes.

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Chef's Tip:
Peel before cooking and place immediately into a bowl of water with some lemon juice. Roast in the oven with olive oil and thyme before finishing them off with a drizzle of honey.

Bon Appetit

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