Edmond Fallot Taragon Mustard (105g)

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Description:
This mustard is made by the Fallot family, mustard-makers since 1840, at Beaune in Burgundy region of France. Traditional methods are still followed in making this mustard where seeds are selected for their quality and are ground with millstones to avoid damaging the heat-sensitive seeds and keep their flavors intact.

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Chef's tip:
Recommended to serve as an accompaniment with your meat and is an essential ingredient in salad dressings.

Bon Appétit

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