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Cooked to perfection, these succulent shrimps are simply the best. They have a sweet flavor with a firm and crisp texture and can be used to prepare the perfect salads, filings, sauces and appetizers.
Simply serve with squeezed lemon and Provencal olive oil with fleur de sel.
: Scottish salmon is known for its quality and high content of proteins, vitamins and minerals. It's also famous for its Omega 3 content, which makes it both healthy and...
: White cod is mild in flavor and available throughout the year. It originates from deep cold Arctic waters and is rich in proteins. Cod can be prepared in many...
Salmon Roe is the actual egg of a Salmon fish. It's considered as a delicatessen and used in various recipes. it's most common use being on Sushi and Makis. Bon...