Game & Poultry
Do you really think there is no differences between a corn fed chicken and a white chicken? Have you ever tasted a rabbit? A duck maybe? What about these cute little baby chicken?
Well, it can all be on your plate the moment you click on it. Enjoy!
Dhs. 45.00
: Baby chicken from France, fed a strict vegetarian diet. They live on small family farms in open-sided houses with sunlight, natural ventilation and open outdoor access. They’re very lean...
Dhs. 45.00
: From the Normandy Region of France. Natural and tasty chicken breasts with beautiful golden color, ready to cook with skin on and bone in, to give an intense taste....
Dhs. 52.00
: Raised in South-west of France and allowed to roam freely and grow naturally. Has a firm and fine texture and is lighter in taste compared to the Magret (male)....
Dhs. 112.00
: These Barbary ducks are raised alongside our free-range chickens in the idyllic South-west region of France. They have a firm, meaty texture and fabulous 'true' taste, without a hint...
Dhs. 126.75
: Rabbit meat has a mild flavor with a sweet aftertaste, low fat content, and low cholesterol levels. Can be prepared braised en cocotte, roasted or grilled. . Chef's Tip:...
Dhs. 66.00
: Delicate and tasty white meat. Can be prepared roasted, grilled, braised (cocotte), poached or pan fried. . Chef's Tip: Wrap the quail with bacon and stuff with plums, garlic...
Dhs. 150.00
: Authentic meat of French culinary tradition raised in Loire region of France. Dietetic, entirely natural, tender and tasty flesh with delicate hazelnut flavor. Can be prepared roasted, grilled or...
Dhs. 320.00
: A popular French delicacy. The flavor is described as rich, buttery, delicate. Can be prepared poached or pan fried. Frozen slices are easy to use and reduce the loss...
Dhs. 55.00
: Corn-Fed whole chicken raised in Normandy Region of France. The slow-growing corn-fed gives the chicken the best flavor and its golden yellow skin. This chicken can be prepared poached,...